Methods for the measurement of nutrition impact and adaptation of laboratory methods into field settings to enhance and support community-based nutrition researchSOLOMONS, Noel W.Nutrition reviews. 2002, Vol 60, Num 5, pp S126-S131, issn 0029-6643, 1Article

Nature's perfect food revisited: Recent insights on milk consumption and chronic disease riskSOLOMONS, Noel W.Nutrition reviews. 2002, Vol 60, Num 6, pp 180-182, issn 0029-6643Article

Stunting rates in infants and toddlers born in metropolitan Quetzaltenango, GuatemalaREURINGS, Marieke; VOSSENAAR, Marieke; DOAK, Colleen M et al.Nutrition (Burbank, Los Angeles County, Calif.). 2013, Vol 29, Num 4, pp 655-660, issn 0899-9007, 6 p.Article

Preventive nutrition: its changing context in MesoAmericaVALDES-RAMOS, Roxana; SOLOMONS, Noel W.Nutrition research (New York, NY). 2002, Vol 22, Num 1-2, pp 145-152, issn 0271-5317Article

Ready-to-eat cereals are key sources of selected micronutrients among schoolchildren from public and private elementary schools in Quetzaltenango, GuatemalaMONTENEGRO-BETHANCOURT, Gabriela; VOSSENAAR, Marieke; KUIJPER, Lothar D et al.Nutrition research (New York, NY). 2009, Vol 29, Num 5, pp 335-342, issn 0271-5317, 8 p.Article

Evaluating concordance with the 1997 World Cancer Research Fund/American Institute of Cancer Research cancer prevention guidelines : challenges for the research communityVOSSENAAR, Marieke; SOLOMONS, Noel W; VALDES-RAMOS, Roxana et al.Nutrition research reviews. 2008, Vol 21, Num 2, pp 189-206, issn 0954-4224, 18 p.Article

Rigid adherence to the dietary intake recommendations of selected food guideline emblems would not lead to simultaneous compliance with the tenets of the revised 2000 American Heart Association Dietary GuidelinesKAUFER-HORWITZ, Martha; BERMUDEZ, Odilia I; VALDES-RAMOS, Roxana et al.Nutrition research (New York, NY). 2004, Vol 24, Num 9, pp 749-759, issn 0271-5317, 11 p.Article

Growth faltering in rural gambian infants is associated with impaired small intestinal barrier function, leading to endotoxemia and systemic inflammation. CommentaryCAMPBELL, D. I; ELIA, M; LUNN, P. G et al.The Journal of nutrition. 2003, Vol 133, Num 5, issn 0022-3166, 1237,1332-1338 [8 p.]Article

Dietary characteristics of complementary foods offered to Guatemalan infants vary between urban and rural settingsENNEMAN, Anke; HERNANDEZ, Liza; CAMPOS, Raquel et al.Nutrition research (New York, NY). 2009, Vol 29, Num 7, pp 470-479, issn 0271-5317, 10 p.Article

Concordance with dietary and lifestyle population goals for cancer prevention in Dutch, Scottish, Mexican, and Guatemalan population samplesVOSSENAAR, Marieke; SOLOMONS, Noel W; VALDES-RAMOS, Roxana et al.Nutrition (Burbank, Los Angeles County, Calif.). 2010, Vol 26, Num 1, pp 40-52, issn 0899-9007, 13 p.Article

Malnutrition and infection : an updateSOLOMONS, Noel W.British journal of nutrition. 2007, Vol 98, issn 0007-1145, S5-S10, SUP1Conference Paper

Plasma free amino acid concentrations in healthy Guatemalan adults and in patients with classic dengueKLASSEN, Petra; FÜRST, Peter; SCHULZ, Christine et al.The American journal of clinical nutrition. 2001, Vol 73, Num 3, pp 647-652, issn 0002-9165Article

Agreement between dietary and lifestyle guidelines for cancer prevention in population samples of Europeans and MesoamericansVOSSENAAR, Marieke; SOLOMONS, Noel W; VALDES-RAMOS, Roxana et al.Nutrition (Burbank, Los Angeles County, Calif.). 2011, Vol 27, Num 11-12, pp 1146-1155, issn 0899-9007, 10 p.Article

A comparative analysis of the scientific basis and visual appeal of seven dietary guideline graphicsKAUFER-HORWITZ, Martha; VALDES-RAMOS, Roxana; WILLETT, Walter C et al.Nutrition research (New York, NY). 2005, Vol 25, Num 4, pp 335-347, issn 0271-5317, 13 p.Article

Bioimpedance electrical spectroscopy in the first six months of life : some methodologic considerationsSESMERO, Maria-Angeles; MAZARIEGOS, Manolo; PEDRON, Consuelo et al.Nutrition (Burbank, Los Angeles County, Calif.). 2005, Vol 21, Num 5, pp 567-573, issn 0899-9007, 7 p.Article

Classic dengue fever affects levels of circulating antioxidantsKLASSEN, Petra; BIESALSKI, Hans K; MAZARIEGOS, Manolo et al.Nutrition (Burbank, Los Angeles County, Calif.). 2004, Vol 20, Num 6, pp 542-547, issn 0899-9007, 6 p.Article

Characteristics of human ecological, child caring practices and nutritional status of children 0-60 months and their mothers in a lowland Bolivian communityO'DONNELL, Gwen; SHEFFIELD, Victoria; BARROWS, John et al.Ecology of food and nutrition. 2004, Vol 43, Num 6, pp 463-495, issn 0367-0244, 33 p.Article

The Positive Deviance Approach Can Be Used to Create Culturally Appropriate Eating Guides Compatible with Reduced Cancer RiskVOSSENAAR, Marieke; MAYORGA, Evelyn; SOTO-MENDEZ, Maria José et al.The Journal of nutrition. 2009, Vol 139, Num 4, pp 755-762, issn 0022-3166, 8 p.Article

Improving nutrition in Mexico: the use of research for decision makingRIVERA, Juan A.Nutrition reviews. 2009, Vol 67, Num 5, issn 0029-6643, S62-S65, SUP1Conference Paper

Earlier introduction of aguitas is associated with higher risk of stunting in infants and toddlers in the Western Highlands of GuatemalaDOAK, Colleen M; VAN DER STARRE, Robine E; VAN BEUSEKOM, Ilse et al.The American journal of clinical nutrition. 2013, Vol 97, Num 3, pp 631-636, issn 0002-9165, 6 p.Article

Nutrient offerings from the meals and snacks served in four daycare centers in Guatemala CityVOSSENAAR, Marieke; PANDAY, Bindiya; HAMELINCK, Victoria et al.Nutrition (Burbank, Los Angeles County, Calif.). 2011, Vol 27, Num 5, pp 543-556, issn 0899-9007, 14 p.Article

I World Congress of Public Health Nutrition. VII SENC CongressSERRA-MAJEM, Lluis; NGO, Joy; ARANCETA, Javier et al.Nutrition reviews. 2009, Vol 67, Num 5, issn 0029-6643, 153 p., SUP1Conference Proceedings

What can public health nutritionists do to curb the epidemic of nutrition-related noncommunicable disease?POPKIN, Barry M.Nutrition reviews. 2009, Vol 67, Num 5, issn 0029-6643, S79-S82, SUP1Conference Paper

Sweet potato buds : the origins of a designer food to combat hypovitaminosis A in Guatemala. Processing, vitamin A content and preservation characteristicsVALDEZ C, Carlos; LOPEZ, Carmen Yolanda; SCHWARTZ, Steven et al.Nutrition research (New York, NY). 2001, Vol 21, Num 1-2, pp 61-70, issn 0271-5317Article

Evaluating food menus from daycare centers in Guatemala City: Descriptive and analytical approachesDOAK, Colleen M; HAMELINCK, Victoria; VOSSENAAR, Marieke et al.Nutrition (Burbank, Los Angeles County, Calif.). 2012, Vol 28, Num 9, pp 879-885, issn 0899-9007, 7 p.Article